Ingredients

• N/A

Preparation

1. Rim the glass by rubbing the edge with a lime wedge, then dipping it into maple flakes.
2. Add 1 tsp of maple flakes to the bottom of the glass.
3. Pour in 1 oz of gin and stir gently to melt the flakes and release the maple aroma.
4. Add ice to chill everything well.
5. Top with Prestige Safir sparkling mocktail.
6. Garnish with a few cranberries and a sprig of rosemary, then enjoy!